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SUMMER SALAD

1 Package Broccoli Slaw
1 Teaspoon Bacon Bits
1 Teaspoon Parmesan Cheese,
grated
1/2 Onion, chopped
1 Each Yellow Pepper, julienne
1/2 Cup Light Berenstein's Cheese
Fantastic Salad Dressing
1 Package Purple Cabbage,
shredded

6 Ounces Black Olives, sliced
1 Can Green Beans, drained
1 Each Red Pepper, julienne
1 Can Pinto Beans, drained
10 Each Green Olives, sliced
1 Can Green Peas, drained
1 Each Green Pepper, julienne

Mix all ingredients in a bowl. Chill for 2 hours or overnight.

SERVINGS 15; CALORIES 120; FAT 3 g; PROTEIN 6 g; CARBS 19 g;
FIBER 7 g; CHOL 1 mg; IRON 2 mg; SODIUM 199 mg; CALC 54 mg
SERVING SIZE= 1 Cups

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Updated 07/17/02