MACARONI SALAD

2 Cups Noodles 1 Onion, chopped 1 Can Olives. chopped 1 Can Tuna , water packed & drained 3 Hard Boiled Eggs Whites Only, chopped

1 Cup Fat Free Mayonnaise 2 Tablespoons Dry Mustard 1 Teaspoon Celery Seed 2 Tablespoon Lemon Juice Salt & Pepper, to taste

Cook noodles until tender. Drain and add onions, eggs whites, olives and tuna. For dressing: Mix mayonnaise, dry mustard, celery seed and lemon juice together. Fold into noodle mix and mix well.

SERVINGS 4; CALORIES 190; FAT 1.4 g; PROTEIN 14.7 g; CARBS 29.1 g; FIBER 1.2 g; CHOL 28 mg; IRON 1.6 mg; SODIUM 933 mg; CALC 21 mg SERVING SIZE= 1 Cup

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Updated 12/7/99