P0TATO SOUP Contributor: Serves: |
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| Ingredients: |
2 cans ff chicken broth
1 bag frozen Potatoes O'Brien
1 padkage ff Pioneer Gravy Mix
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1 pint ff half and half
Shredded Montery cheese
Salt and Pepper to taste
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| Cooking Instructions: |
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Boil chicken broth; add potatoes. Mix gravy with 1/2 cup water and add to potatoes. Cook about 1 hour. Add the half and half. Sprinkle with cheese.
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| Serving Suggestions: |
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| Nutrition Facts: |
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Serving Size 1 cup
Points per serving: 2
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