Guacomole Contributor: Serves:
Ingredients:
* 3 avocados - peeled, pitted, and mashed * 1 lime, juiced * 1 teaspoon salt * 1/2 cup diced onion	* 3 tablespoons chopped fresh cilantro * 2 roma (plum) tomatoes, diced * 1 teaspoon minced garlic * 1 pinch ground cayenne pepper (optional)
Cooking Instructions:
1. In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
Serving Suggestions:
Nutrition Facts: