Shrimp Scampi Contributor: Serves: 6
Ingredients:
30 each Jumbo bay shrimp -- (pre-cooked and if frozen, thawed out) 1/4 Cup olive oil Black Pepper Red Pepper 3 large Garlic cloves -- minced 1/3 Cup parsley -- chopped 1/3 Cup bread crumbs, seasoned	8 Tablespoons butter -- Melted 1/3 Cup White Wine dash Tabasco sauce 6 Ounces Linguine 1/4 Cup Parmesan cheese 1/4 Cup Romano cheese
Cooking Instructions:
Arrange thawed shrimp single layer, in a baking dish. Pour olive oil evenly over the shrimp. Sprinkle to coat with black and red pepper, garlic,parsley, and bread crumbs. Cover dish and bake in pre-heated oven at 300 degress for 20 minutes. Uncover, and pour butter, Tobasco, and wine evenly over the shrimp. Bake uncovered 5 minutes or longer , until done. Do not overcook as the shrimp may dry out. Serve over the cooked linguini and top with the grated cheese.
Serving Suggestions:
Nutrition Facts:
Per serving: 427 Calories (kcal); 28g Total Fat; (59% calories from fat); 15g Protein; 27g Carbohydrate; 102mg Cholesterol; 507mg Sodium Food Exchanges: 1 1/2 Grain(Starch); 1 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 5 Fat; 0 Other Carbohydrates 1 Fiber