No-Bake New York Style Cheesecake Contributor: Serves:
Ingredients:
16 oz Fat free cream cheese 1 (4 serving) JELL-O Sugar-free vanilla instant pudding mix 2/3 cup carnation nonfat dry milk powder 1 cup water 1 1/2 teaspoons vanilla extract	1/2 cup cool whip Free 1/2 cup fat free sour cream 1 (6 oz) Keebler graham cracker piecrust 1/2 cup spreadable fruit (any Flavor)
Cooking Instructions:
In large bowl, stir cream cheese with a spoon until soft. Add dry pudding mix, dry milk powder, and water. Mix well using a wire whisk. Blend in vanilla extract, Cool whip free and sour cream. Spread mixture into piecrust. Refrigerate for at least 1 hour. Cut into 8 servings. When serving, top each piece with 1 tablespoon spreadable fruit. (I used seedless blackberry the other day and it was wonderful)
Serving Suggestions:
HINT: Spreadable fruit spreads best at room temperature.
Nutrition Facts:
Calories: 233 Fat: 5 gm Protein: 11 gm Carb: 36 Sodium: 693 Calcium: 85mg Fiber: 0