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MONTE CRISCO SANDWICHES |
3 Tablespoons Honey Mustard
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2 Egg Whites
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Spread 1 teaspoon mustard over each slice of bread. Place 1 cheese slice on 4 bread pieces. Divide the ham and add over the cheese. Cover with the other slice of bread. Combine the eggs and milk in a dish. Dip both sides of the sandwich into the mixture. Heat a large skillet coated with cooking spray, over medium heat. Add the sandwiches. Cook for 3 minutes on each side or until browned and cheese is melted. Sprinkle each sandwich with the powdered sugar and 1 tablespoon of the jam. |
SERVINGS 4; CALORIES 387; FAT 11.5 g; PROTEIN 20.7 g; CARBS 49.1 g;
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